Cornflake Candy bars

Ingredients

• 1/2 C. sugar
• 1/2 C. brown sugar
• 1 C. corn syrup
• 1 C. peanut butter
• 6 C. corn flakes
• 1-12 oz.pkg.chocolate chips

• In pan; mix sugar, brown sugar and syrup over low heat.
• Bring to a boil and cook 1 minute.
• Take off the heat and add peanut butter.
• Stir well.
• In a large bowl stir together the corn flakes and peanuts.
• Add the sugar mixture and mix.
• Press firmly into a 9" x 13" greased pan.
• Melt chips and pour over the pressed mixture.
• Put in refrigerator and cool for 1 hour.