4 large baking apples, peeled and sliced
1/4 cup apple juice
1 teaspoon cinnamon sugar mixture
Topping
1/3 cup brown sugar
1/4 cup flour
1/2 tablespoon cinnamon
4 tablespoons butter or margarine
Preheat oven to 350 degrees. Grease a 9x 13 inch baking pan.
Choose a baking type apple such as Golden Delicious for this recipe.
Peel apples and cut each apple into 16 slices. Arrange apple slices in the pan. Pour apple juice on top. Sprinkle with cinnamon sugar mixture.
In a small bowl, combine brown sugar, flour, and cinnamon. Add butter and cut into flour mixture with a knife or pastry blender until mixture resembles coarse corn meal. Sprinkle evenly over apples.
Bake uncovered at 350 for 50 - 60 minutes or until apples are tender and topping is golden brown
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