1 lb ground beef
1 can cream of mushroom soup
1 can mushrooms
1/8 cup of milk
pepper to taste.
Brown ground beef. Drain. Dump mushroom soup in a bowl, add milk and mushrooms. Stir. Pour over hamburger. Pepper to taste. Simmer 4-5 minutes. Serve over cooked egg noodles or mashed potatoes for a filling easy dinner.
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